Orange Tutti Frutti
Trade description: Orange Candied Papaya Dices
Fresh Indian papaya, diced into uniform 5 mm cubes and slow-candied in sugar syrup to produce a soft, chewy and non-soggy texture. Orange Tutti Frutti is supplied to bakeries, confectionery manufacturers, ice cream producers, dessert brands and food processors, with synthetic and natural colour options available against the confirmed buyer specification.
One cube, two orange colour systems
Compare the available synthetic and natural orange colour options. The final colour formulation is confirmed according to the buyer specification and applicable destination-country regulations.
Natural Paprika Orange
Paprika extract provides a warm, naturally derived orange shade suitable for clean-label and premium product ranges. The exact shade may vary slightly depending on processing, heat exposure, storage conditions and the final product formulation.
- Naturally derived paprika pigment
- Warm orange to reddish-orange shade
- Suitable for clean-label formulations
Synthetic Sunset Yellow FCF
Sunset Yellow FCF provides a bright, vibrant and consistent orange shade. It is suitable for large-scale bakery, confectionery, ice cream and dessert production where colour consistency and processing stability are important.
- Bright and vibrant orange shade
- Consistent batch-to-batch appearance
- Suitable for commercial food production
Product Specification
Ingredients
Synthetic Orange Variant
Papaya, Sugar, Citric Acid (E330), Iodised Salt, Preservatives (E202 and E211) and permitted synthetic food colour Sunset Yellow FCF (E110).
Natural Orange Variant
Papaya, Sugar, Citric Acid (E330), Iodised Salt, Preservatives (E202 and E211) and natural food colour Paprika Extract (E160c).
The final ingredient declaration is based on the confirmed formulation, approved label artwork and applicable destination-country regulations.
Packaging
Where It Is Used
- Cakes and Fruit Cakes
- Cookies and Biscuits
- Sweet Breads and Buns
- Ice Cream and Frozen Desserts
- Confectionery Products
- Chocolate and Sweet Mixes
- Traditional Sweets
- Dessert Toppings and Decoration
Quality & Export Documents
Documentation is provided according to the confirmed order terms and applicable destination-country requirements.
- Commercial Invoice
- Packing List
- Certificate of Origin
- Health Certificate
- Certificate of Analysis
- Product Specification Sheet
- Nutritional Declaration
- Ingredient Declaration
- Microbiological Test Report
- Shipping Documents
Certificates & Registrations
FSSAI License
Licensed food manufacturing support.
Import Export Code
IEC registration for international exports.
Halal Certified
Compliant with Halal requirements.
EU Compliant
Suitable for European export markets.
FDA Ready
Export documentation for the U.S. market.
Health Certificate
Health Certificate support according to order requirements.
Additional certificates or testing requirements should be discussed before order confirmation so their availability, cost and processing requirements can be reviewed.
